Paloma recipe
Tequila, lime juice, pink grapefruit soda and salt, shaken and strained into a highball glass, garnished with a slice of lime.
By Kris Barton · Updated - 2 mins total
- 5 ingredients
- Highball glass
- 145 kcal
Recipe card
Paloma
- Prep
- 1 min
- Making
- 1 min
- Total
- 2 mins
- Serves
- 1
- Glass
- Highball glass
- Calories
- 145 kcal
Ingredients
Drinks
Makes 1 drink.
Method
- (Optional) dip the rim of a highball glass into water and then shake off the excess. Sprinkle salt on a plate and dip the glass into it to get your salt rim.
- Add ice, tequila, and lime juice to your cocktail shaker and then shake well until the outside of the shaker feels cold.
- Use a Hawthorne strainer to strain the ingredients into a highball glass.
- Add the pink grapefruit soda and stir in with a bar spoon.
- Garnish with a slice of lime.
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